Light, fluffy warm paratha with homemade chicken and potato curry

Hearty rice congee cooked in pork broth with minced pork balls, crispy pork lard, bok choy, chinese celery, condiments and topped with 60° egg

Beehoon or mee in traditional nyonya curry laksa with crispy pork belly, pork lard, pork ball, tofu pok, foo chok, bean sprout and aubergine

Springy egg noodles tossed in our homemade sauce, topped with sliced char siu, minced pork, bok choy and fried shallot

Minced pork & pork balls in pork broth with organic brown rice beehoon or kway teow, shiitake mushrooms & greens

Fluffy and golden buttermilk pancakes,served with a drizzle of maple syrup, flambeed bananas, topped with fresh berries and diplomat cream.

grilled chicken breast,button mushroom, orzo pesto,boiled egg, avocado, broccoli & tomato salsa.

2 poached eggs on brioche with hollandaise sauce

• with spinach

  +8

• with streaky bacon

  +10

• Smoked Salmon

  +16

served with tomato bruschetta, salad and aioli

homemade brioche eggy toast layered with our homemade pandan kaya served with flambeed bananas, fresh berries and honey

Home-made rich, flavourful and fluffy focaccia layered with fresh greens, roasted peppers, jalapenos with your choice of fillings

• French Ham

  RM32

• Milano Salami

  RM36

• Jamon Serano

  RM36

• Prosciutto di Parma

  RM42

with choice of toast

streaky bacon, english sausage, hash brown, baked beans, mushrooms, choice of 2 eggs, toast & butter

farmhouse white, wholemeal brown or sourdough

• with premium strawberry jam

  +4

• with marmalade & butter

  +4

• with peanut butter & jam

  +5

• with peanut butter & banana

  +6

• with Pandan Kaya & Butter

  +6